The Safety Blog

Oakville Student/Coffee Shop Worker Leads by Example

Oakville Student/Coffee Shop Worker Leads by Example

I am just getting back from a great presentation at Holy Trinity High School in Oakville, Ontario, where I was joined by several safety champions who partner with MySafeWork. These included Oakville Hydro employees as senior as COO Mike Brown, and as new to the company as Elisha Samuels, hired…

What is Safe These Days?

What is Safe These Days?

It’s been a week of explosions in our neighbor to the south – in fact, in only four days the U.S. has seen people die and suffer horrible injuries during the Boston Marathon due to two bombs, and today a Texas fertilizer plant blew up (reason yet unknown) leaving many homeless, wounded and …

Olympic-Style Skilled Trades Competition

Olympic-Style Skilled Trades Competition

I just got back from talking with students, parents and teachers at the Catholic Peel Technology and Skills Competition today in Brampton, Ontario. It was very impressive to see 700 Grades 4 to 6 students sitting at computer screens building robotic models; they were so excited to be innovative and …

The Freedom to Report All Incidents

The Freedom to Report All Incidents

Report EVERYTHING!! That is the right thing to say to employers who want to lower their incident ratio and save lives.

Changing workplace cultures begins by giving people the freedom to report all incidents.

The very best companies have gone one step further with workplace accident prevention; they…

Jamaica Charter of Courage

Jamaica Charter of Courage

Don Levy wants to help immigrants and youth learn how to ask tough questions on the job – questions that could save them life or limb – and he knows first-hand that it isn’t easy to do. As an 18-year-old who immigrated to Canada from Jamaica to attend university in Toronto, and has stayed in the GTA …

Slowing Down

Slowing Down

There are a lot of “slow” movements springing up. To the best of my knowledge, the first of these movements was the “slow food” movement which officially began in Paris in 1989. People from more than 15 nations gathered to launch this attack on the way that food, and all that was traditionally …